(c) Gassner Gastronomie: The fine veal “Salonbeuschel” is elegantly served in a white bowl. Tender veal in a rich, creamy sauce is topped with fresh herbs for a refined presentation. A large bread dumpling accompanies the dish and completes this traditional Austrian specialty. Beside the meal stands a glass of light beer with a thick foam head on a wooden table. The warm lighting and cozy seating area create a welcoming atmosphere. Guests can enjoy classic Austrian cuisine in a stylish and relaxed setting.

Lunch dishes

Freshly prepared & wide variety

From Monday to Friday, we offer delicious 2-course lunch menus. Guests can choose between a tasty soup or a fresh salad as a starter, followed by a hearty main course. The varied menus are perfect for an enjoyable lunch break in a cosy atmosphere.

Get our weekly menu sent to your in-box every Monday.

Lunch dishes

Midday at Klosterhof – relax, enjoy and recharge your batteries

Don't miss out on our lunch menus

Would you like to receive our lunch menus automatically by email and stay up to date with the latest news?

We look forward to receiving your registration using the form below!
Of course, you can unsubscribe at any time with ease!

One family, one team

The Klosterhof team is one big family. Josef Gassner Jr. is Klosterhof’s host and runs the house with great warmth and closeness to the staff.
Become part of the family!

more